دورية أكاديمية
Impact of different geometric shapes on drying kinetics and textural characteristics of apples at temperatures above 100 °C
العنوان: | Impact of different geometric shapes on drying kinetics and textural characteristics of apples at temperatures above 100 °C |
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المؤلفون: | Kian-Pour, Nasim, Karatas, SukruAff1 |
المصدر: | Heat and Mass Transfer: Wärme- und Stoffübertragung. 55(12):3721-3732 |
قاعدة البيانات: | Springer Nature Journals |
تدمد: | 09477411 14321181 |
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DOI: | 10.1007/s00231-019-02691-1 |