دورية أكاديمية
Engineering yeast for bio-production of food ingredients
| العنوان: | Engineering yeast for bio-production of food ingredients |
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| المؤلفون: | Cao, ChunyangAff1, Aff2, Gao, Jiaoqi, Zhu, Beiwei, Zhou, Yongjin J.Aff1, IDs4339302200148x_cor4 |
| المصدر: | Systems Microbiology and Biomanufacturing. 3(1):2-11 |
| قاعدة البيانات: | Springer Nature Journals |
Find this article in full text from Springer Verlag. | تدمد: | 26627655 26627663 |
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| DOI: | 10.1007/s43393-022-00148-x |