دورية أكاديمية
Impact of ozone treatment on the physico-chemical properties, bioactive compounds, pectin methylesterase activity and microbiological properties of watermelon juice
العنوان: | Impact of ozone treatment on the physico-chemical properties, bioactive compounds, pectin methylesterase activity and microbiological properties of watermelon juice |
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المؤلفون: | Lee, Boon Jen, Ting, Adeline Su Yien, Thoo, Yin YinAff1, IDs13197021051028_cor3 |
المصدر: | Journal of Food Science and Technology. 59(3):979-989 |
قاعدة البيانات: | Springer Nature Journals |
تدمد: | 00221155 09758402 |
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DOI: | 10.1007/s13197-021-05102-8 |