دورية أكاديمية
Effect of Plasma-Activated Water (PAW) on the Shelf Lives of Whiteleg Shrimp (Litopenaeus vannamei) and Splendid Squid (Loligo formosana)
| العنوان: | Effect of Plasma-Activated Water (PAW) on the Shelf Lives of Whiteleg Shrimp (Litopenaeus vannamei) and Splendid Squid (Loligo formosana) |
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| المؤلفون: | Vichiansan, Norrapon, Phanumong, Pornkaran, Mekwilai, Thippawan, Kumla, JaturongAff3, Aff4, Suwannarach, NakarinAff3, Aff4, Leksakul, KomgritAff2, IDs1194702303282z_cor6, Lumyong, SaisamornAff3, Aff4, Boonyawan, Dheerawan |
| المصدر: | Food and Bioprocess Technology: An International Journal. 17(9):2644-2660 |
| قاعدة البيانات: | Springer Nature Journals |
Find this article in full text from Springer Verlag. 
Full Text Finder | تدمد: | 19355130 19355149 |
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| DOI: | 10.1007/s11947-023-03282-z |