دورية أكاديمية
Metabolization of the glycation compounds 3-deoxyglucosone and 5-hydroxymethylfurfural by Saccharomyces yeasts
| العنوان: | Metabolization of the glycation compounds 3-deoxyglucosone and 5-hydroxymethylfurfural by Saccharomyces yeasts |
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| المؤلفون: | Kertsch, Anna-Lena, Brysch-Herzberg, Michael, Hellwig, Michael, Henle, ThomasAff1, IDs00217022041371_cor4 |
| المصدر: | European Food Research and Technology. 249(1):103-118 |
| قاعدة البيانات: | Springer Nature Journals |
Find this article in full text from Springer Verlag. 
Full Text Finder | تدمد: | 14382377 14382385 |
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| DOI: | 10.1007/s00217-022-04137-1 |