دورية أكاديمية

Citric acid production from extract of Jerusalem artichoke tubers by the genetically engineered yeast Yarrowia lipolytica strain 30 and purification of citric acid

التفاصيل البيبلوغرافية
العنوان: Citric acid production from extract of Jerusalem artichoke tubers by the genetically engineered yeast Yarrowia lipolytica strain 30 and purification of citric acid
المؤلفون: Wang, Ling-Fei, Wang, Zhi-Peng, Liu, Xiao-Yan, Chi, Zhen-Ming
المصدر: Bioprocess and Biosystems Engineering. November 2013 36(11):1759-1766
قاعدة البيانات: Springer Nature Journals
الوصف
تدمد:16157591
16157605
DOI:10.1007/s00449-013-0951-1