دورية أكاديمية
Effects of a Fermented Beverage of Changbai Mountain Fruit and Vegetables on the Composition of Gut Microbiota in Mice
| العنوان: | Effects of a Fermented Beverage of Changbai Mountain Fruit and Vegetables on the Composition of Gut Microbiota in Mice |
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| المؤلفون: | Wang, Yan, Yu, Miao, Shi, Yongwei, Lu, Tong, Xu, Wenhui, Sun, Yaqiong, Yang, Lutong, Gan, Zhenwei, Xie, LinAff1 |
| المصدر: | Plant Foods for Human Nutrition. 74(4):468-473 |
| قاعدة البيانات: | Springer Nature Journals |
Find this article in full text from Springer Verlag. 
Full Text Finder | تدمد: | 09219668 15739104 |
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| DOI: | 10.1007/s11130-019-00761-7 |