دورية أكاديمية
Enhancing the quality of fried sunflower oil by oak hull ash as an efficient adsorbent
| العنوان: | Enhancing the quality of fried sunflower oil by oak hull ash as an efficient adsorbent |
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| المؤلفون: | Pashangeh, SafooraAff1, IDs1169402402654z_cor1, Aminlari, Ladan |
| المصدر: | Journal of Food Measurement and Characterization. 18(7):6356-6364 |
| قاعدة البيانات: | Springer Nature Journals |
Find this article in full text from Springer Verlag. 
Full Text Finder | تدمد: | 21934126 21934134 |
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| DOI: | 10.1007/s11694-024-02654-z |