دورية أكاديمية

Antiproliferative, ACE-inhibitory and functional properties of protein hydrolysates from rohu (Labeo rohita) roe (egg) prepared by gastrointestinal proteases

التفاصيل البيبلوغرافية
العنوان: Antiproliferative, ACE-inhibitory and functional properties of protein hydrolysates from rohu (Labeo rohita) roe (egg) prepared by gastrointestinal proteases
المؤلفون: Chalamaiah, M., Jyothirmayi, T., Diwan, Prakash V., Dinesh Kumar, B.
المصدر: Journal of Food Science and Technology. December 2015 52(12):8300-8307
قاعدة البيانات: Springer Nature Journals
الوصف
تدمد:00221155
09758402
DOI:10.1007/s13197-015-1969-y