دورية أكاديمية
Physicochemical, antibacterial and bio-functional properties of persian poppy-pollen (Papaver bracteatum) protein and peptides
العنوان: | Physicochemical, antibacterial and bio-functional properties of persian poppy-pollen (Papaver bracteatum) protein and peptides |
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المؤلفون: | Sarabandi, KhashayarAff1, IDs1169402301980y_cor1, Akbarbaglu, Zahra, Peighambardoust, Seyed Hadi, ayaseh, Ali, Jafari, Seid MahdiAff3, IDs1169402301980y_cor5 |
المصدر: | Journal of Food Measurement and Characterization. 17(5):4638-4649 |
قاعدة البيانات: | Springer Nature Journals |
تدمد: | 21934126 21934134 |
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DOI: | 10.1007/s11694-023-01980-y |