دورية أكاديمية
Impact of thermal processing and storage conditions on physicochemical properties of acerola nectar
| العنوان: | Impact of thermal processing and storage conditions on physicochemical properties of acerola nectar |
|---|---|
| المؤلفون: | Hoang, Binh QuangAff1, IDs11694023020496_cor1, Tran, Thu Minh Ngoc, Duong, Diep Ngoc ThiAff2, IDs11694023020496_cor3 |
| المصدر: | Journal of Food Measurement and Characterization. 17(5):5455-5461 |
| قاعدة البيانات: | Springer Nature Journals |
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