دورية أكاديمية
Fermentative profile and nutritional value of untreated and alkali-treated faba bean (Vicia faba L.) straw supplemented with exogenous fibrolytic enzymes derived from Trichoderma longibrachiatum, Aspergillus strains, and Neurospora intermedia
| العنوان: | Fermentative profile and nutritional value of untreated and alkali-treated faba bean (Vicia faba L.) straw supplemented with exogenous fibrolytic enzymes derived from Trichoderma longibrachiatum, Aspergillus strains, and Neurospora intermedia |
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| المؤلفون: | Jabri, JiheneAff1, Aff2, IDs13399023042514_cor1, Abid, Khalil, Yaich, Hela, Malek, Atef, Rekhis, Jamel, Kamoun, Mohamed |
| المصدر: | Biomass Conversion and Biorefinery: Processing of Biogenic Material for Energy and Chemistry. :1-12 |
| قاعدة البيانات: | Springer Nature Journals |
Find this article in full text from Springer Verlag. 
Full Text Finder | تدمد: | 21906815 21906823 |
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| DOI: | 10.1007/s13399-023-04251-4 |