دورية أكاديمية
Strawberry agro-industrial by-products as a source of bioactive compounds: effect of cultivar on the phenolic profile and the antioxidant capacity
| العنوان: | Strawberry agro-industrial by-products as a source of bioactive compounds: effect of cultivar on the phenolic profile and the antioxidant capacity |
|---|---|
| المؤلفون: | Villamil-Galindo, EstebanAff1, Aff2, Van de Velde, FrancoAff1, Aff2, Piagentini, Andrea M.Aff1 |
| المصدر: | Bioresources and Bioprocessing. 8(1) |
| قاعدة البيانات: | Springer Nature Journals |
Find this article in full text from Springer Verlag. 
Full Text Finder | تدمد: | 21974365 |
|---|---|
| DOI: | 10.1186/s40643-021-00416-z |