التفاصيل البيبلوغرافية
| العنوان: |
A natural mutation in Pisum sativum L. (pea) alters starch assembly and improves glucose homeostasis in humans |
| المؤلفون: |
Petropoulou, Katerina, Salt, Louise J., Edwards, Cathrina H., Warren, Frederick J., Garcia-Perez, Isabel, Chambers, Edward S., Alshaalan, RashaAff1, Aff4, Khatib, MaiAff1, Aff5, Perez-Moral, Natalia, Cross, Kathryn L., Kellingray, Lee, Stanley, Rachael, Koev, TodorAff2, Aff6, Khimyak, Yaroslav Z., Narbad, Arjan, Penney, Nicholas, Serrano-Contreras, Jose Ivan, Charalambides, Maria N., Miguens Blanco, Jesus, Castro Seoane, Rocio, McDonald, Julie A. K., Marchesi, Julian R.Aff8, Aff10, Holmes, ElaineAff1, Aff3, Aff11, Godsland, Ian F., Morrison, Douglas J., Preston, Tom, Domoney, Claire, Wilde, Peter J., Frost, Gary S.Aff1 |
| المصدر: |
Nature Food. 1(11):693-704 |
| قاعدة البيانات: |
Springer Nature Journals |
Find this article in full text from Springer Verlag.