دورية أكاديمية
Effect of vacuum packaging combined with edible basil seed gum coating containing lemon essential oil on shelf life extension of refrigerated shrimp (Penaeus indicus)
| العنوان: | Effect of vacuum packaging combined with edible basil seed gum coating containing lemon essential oil on shelf life extension of refrigerated shrimp (Penaeus indicus) |
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| المؤلفون: | Shafiei, NahidAff1, Aff2, Moosavi-Nasab, MarziehAff1, Aff2, IDs1169402302292x_cor2, Khalesi, Mohammadreza, Mesbahi, Gholamreza, Khoshnoudi-Nia, Sara, Oliyaei, Najmeh |
| المصدر: | Journal of Food Measurement and Characterization. 18(2):1328-1337 |
| قاعدة البيانات: | Springer Nature Journals |
Find this article in full text from Springer Verlag. 
Full Text Finder | تدمد: | 21934126 21934134 |
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| DOI: | 10.1007/s11694-023-02292-x |