دورية أكاديمية
A Green Method for Nanoencapsulation of Thymol in Chitosan–Gelatin with Antioxidant Capacity
| العنوان: | A Green Method for Nanoencapsulation of Thymol in Chitosan–Gelatin with Antioxidant Capacity |
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| المؤلفون: | Ojeda-Piedra, Sergio A., Quintanar-Guerrero, David, Cornejo-Villegas, María A., Zambrano-Zaragoza, María L.Aff1, IDs11947023032409_cor4 |
| المصدر: | Food and Bioprocess Technology: An International Journal. 17(7):1985-1996 |
| قاعدة البيانات: | Springer Nature Journals |
Find this article in full text from Springer Verlag. 
Full Text Finder | تدمد: | 19355130 19355149 |
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| DOI: | 10.1007/s11947-023-03240-9 |