دورية أكاديمية
Long-term exposure to food-grade disinfectants causes cross-resistance to antibiotics in Salmonella enterica serovar Typhimurium strains with different antibiograms and sequence types
| العنوان: | Long-term exposure to food-grade disinfectants causes cross-resistance to antibiotics in Salmonella enterica serovar Typhimurium strains with different antibiograms and sequence types |
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| المؤلفون: | Wu-Chen, Ricardo A., Feng, Jinsong, Elhadidy, MohamedAff2, Aff3, Aff4, Nambiar, Reshma B., Liao, XinyuAff1, Aff6, Yue, MinAff5, IDs1375602301333w_cor6, Ding, TianAff1, Aff6, IDs1375602301333w_cor7 |
| المصدر: | Antimicrobial Resistance & Infection Control. 12(1) |
| قاعدة البيانات: | Springer Nature Journals |
Find this article in full text from Springer Verlag. 
Full Text Finder | تدمد: | 20472994 |
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| DOI: | 10.1186/s13756-023-01333-w |