دورية أكاديمية
Straightforward extraction of date palm syrup from Phoenix dactylifera L. byproducts: application as sucrose substitute in sponge cake formulation
| العنوان: | Straightforward extraction of date palm syrup from Phoenix dactylifera L. byproducts: application as sucrose substitute in sponge cake formulation |
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| المؤلفون: | Lajnef, Imen, Khemiri, Sheyma, Ben Yahmed, Nesrine, Chouaibi, Moncef, Smaali, IssamAff1 |
| المصدر: | Journal of Food Measurement and Characterization. 15(5):3942-3952 |
| قاعدة البيانات: | Springer Nature Journals |
Find this article in full text from Springer Verlag. 
Full Text Finder | تدمد: | 21934126 21934134 |
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| DOI: | 10.1007/s11694-021-00970-2 |