دورية أكاديمية
Modulation of fatty acid composition and growth in Sporosarcina species in response to temperatures and exogenous branched-chain amino acids
| العنوان: | Modulation of fatty acid composition and growth in Sporosarcina species in response to temperatures and exogenous branched-chain amino acids |
|---|---|
| المؤلفون: | Tsuda, Kentaro, Nagano, Hideaki, Ando, Akinori, Shima, Jun, Ogawa, Jun |
| المصدر: | Applied Microbiology and Biotechnology. June 2017 101(12):5071-5080 |
| قاعدة البيانات: | Springer Nature Journals |
Find this article in full text from Springer Verlag. 
Full Text Finder | تدمد: | 01757598 14320614 |
|---|---|
| DOI: | 10.1007/s00253-017-8227-3 |