دورية أكاديمية

Enhancement of lactic acid production from food waste through simultaneous saccharification and fermentation using selective microbial strains

التفاصيل البيبلوغرافية
العنوان: Enhancement of lactic acid production from food waste through simultaneous saccharification and fermentation using selective microbial strains
المؤلفون: Rawoof, Salma Aathika Abdur, Kumar, Ponnusamy SenthilAff2, IDs13399020009982_cor2, Devaraj, Kubendran, Devaraj, Thiruselvi, Subramanian, SivanesanAff1, IDs13399020009982_cor5
المصدر: Biomass Conversion and Biorefinery: Processing of Biogenic Material for Energy and Chemistry. 12(12):5947-5958
قاعدة البيانات: Springer Nature Journals
الوصف
تدمد:21906815
21906823
DOI:10.1007/s13399-020-00998-2