دورية أكاديمية
Starter culture design to overcome phage infection during yogurt fermentation
| العنوان: | Starter culture design to overcome phage infection during yogurt fermentation |
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| المؤلفون: | Ma, Chengjie, Chen, Zhengjun, Gong, Guangyu, Huang, Lifen, Li, Sha, Ma, Aimin |
| المصدر: | Food Science and Biotechnology. April 2015 24(2):521-527 |
| قاعدة البيانات: | Springer Nature Journals |
Find this article in full text from Springer Verlag. 
Full Text Finder | تدمد: | 12267708 20926456 |
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| DOI: | 10.1007/s10068-015-0068-1 |