دورية أكاديمية
The European Green Deal improves the sustainability of food systems but has uneven economic impacts on consumers and farmers
| العنوان: | The European Green Deal improves the sustainability of food systems but has uneven economic impacts on consumers and farmers |
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| المؤلفون: | Guyomard, Hervé, Soler, Louis-GeorgesAff2, IDs43247023010196_cor2, Détang-Dessendre, Cécile, Réquillart, Vincent |
| المصدر: | Communications Earth & Environment. 4(1) |
| قاعدة البيانات: | Springer Nature Journals |
Find this article in full text from Springer Verlag. 
Full Text Finder | تدمد: | 26624435 |
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| DOI: | 10.1038/s43247-023-01019-6 |