دورية أكاديمية
Application of microwave treatment for reduction of microbial load in jaggery cubes
| العنوان: | Application of microwave treatment for reduction of microbial load in jaggery cubes |
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| المؤلفون: | Halde, PrabodhAff1, IDs13197023056925_cor1, Deotale, Shweta, Pawar, V. N., Annapure, UdayAff3, IDs13197023056925_cor4, Devkate, Anupama, Chavan, Yogita |
| المصدر: | Journal of Food Science and Technology. 60(5):1513-1520 |
| قاعدة البيانات: | Springer Nature Journals |
Find this article in full text from Springer Verlag. 
Full Text Finder | تدمد: | 00221155 09758402 |
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| DOI: | 10.1007/s13197-023-05692-5 |