دورية أكاديمية
Checking syrup adulteration of honey using bioluminescent bacteria and chemometrics
| العنوان: | Checking syrup adulteration of honey using bioluminescent bacteria and chemometrics |
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| المؤلفون: | Melucci, DoraAff1, Zappi, Alessandro, Bolelli, Luca, Corvucci, Francesca, Serra, Giorgia, Boi, Michela, Grillenzoni, Francesca-Vittoria, Fedrizzi, Giorgio, Menotta, Simonetta, Girotti, Stefano |
| المصدر: | European Food Research and Technology. 245(2):315-324 |
| قاعدة البيانات: | Springer Nature Journals |
Find this article in full text from Springer Verlag. 
Full Text Finder | تدمد: | 14382377 14382385 |
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| DOI: | 10.1007/s00217-018-3163-8 |